Food
Ginza Bairin: Pork Tonkatsu and Cheese Pork Fillet Katsu Curry
Established in 1927, Ginza Bairin was the first Tonkatsu (breaded pork cutlet) restaurant in Ginza, as well as the first to offer the now popular “Bite-Size Katsu,”, “Tonkatsu Sauce”, and the “Katsu Sandwich”. They were awarded the “Best Tonkatsu Restaurant in…
Singapore's Char Kway Teow
I was finally able to have a taste of Singapore’s Char Kway Teow! This photo was taken at the Rasapura Masters at the Marina Bay Sands. Let me give you a background on the famous Char Kway Teow. The phrase…
Vikings Luxury-Buffet Restaurant: A Feast from the Sea
Vikings, dubbed for having the “The Best Buffet In Manila”, is a luxury-buffet restaurant which caters to a more stylish crowd yet offers a relaxed and fun atmosphere. I have been wanting to try out Vikings just to compare it…
Review: Zark's Burgers
I recently had the opportunity to try Zark’s Burgers, since it was just beside Mani|Pedi Nail Spa at BF Homes, Parañaque City. Honestly, it’s my first time there and knowing that this place is usually jampacked, I was quite surprised that…
Purple Oven
Had a busy but productive day. We had a meeting with Philhealth and UP Manila College of Pharmacy regarding a project. So excited for this project. Been reading a lot too about this. Gonna be super busy for the next…